• Last Books Read

    (K) Case Histories - Great character development ties together unsolved mysteries
    ***

    (T) (K)The United States of Arugula - An exhaustive look at the food revolution in the U.S.
    ****

    (T) (K) French Women Don't Get Ft - Almost funny, almost informative self-help/dieting book
    **

    (T) Busting Vegas - True story of MIT grads that beat the odds in Vegas
    **

  • Last Homemade Meals

    (T)Turnip puree & chicken with hunter's sauce - Diesel finally shows me what he's been learning in cooking class

    (T) Chicken Chili - Bought a whole, uncooked 2lb chicken and shredded into your standard chili base with the addition of some Vermont Porter.

  • Latest Restaurants



    Spicy and Tasty - Well worth the 1 hr train to Flushing. Best lamb ever; just like the name says: spicy and VERY tasty...and cheap!
    ****

    Babbo - Batali does what he does best in this legendary Italian restaurant. We got the amazing pasta tasting menu - 5 pasta dishes, 3 desserts
    ****

    Momofuku Noodle Bar - Delicious noodle soups and Chinese classics reinterpreted by an FCI alum
    ***

    Casa Mono - Mario Batali's tapas restaurant
    ***

    Clinton St Baking Company - An LES brunch favorite, the pancakes and crab cakes are some of the best we've ever had, but the line outside on a weekend make it something only worth it on the weekday.
    ***

    Chickie Pig's - Literally across the street, Chickie Pigs servers up thin, oval-shaped pizzas in a brick oven. Focus is on the crust and not the toppings.
    **

    Banjara - Finally! Good Indian. Embedded in the 6th St Indian madness is Banjara with delicious curries, dosas and samosas.
    ***

    The E.U. - A new chef prepares European comfort food including a thick and rich cassoulet, braised short ribs and Chicken and Dumplings along with a wide assortment of european beers. Very good.
    ***

    Falai - Modern Italian. Homemade Pasta. Creative Dishes like Beet & Lobster Risotto. One of the best meals had in NYC so far.
    *****

    Cafe Glechik - A Ukrainian cafe in Brighton Beach known for their dumplings. Try the veal and the Siberian.
    ***

    Rosario's Pizza - A tourist favorite of the LES, we read about this in one of our guide books. Pretty good pizza, but nothing special. Stay with the cheese.
    *

    Trattoria Spaghetto - Also mentioned in our guidebook, this Italian eatery actually turned out a better than expected lunch.
    **

    NY Noodletown - A decent Chinatown stop for Shrimp Wonton Noodle Soup. Reminds me of Canton Wonton Noodle House in Seattle
    **

Beeing with Bea

Posted on March 26, 2008 by kelch25

After the Revolution left last Monday, it was time for some more cleaning around here, as Bea was scheduled to arrive last Thursday. Bea currently lives in London, but I met her at work when she still lived in Seattle. I was excited about her visit, as I haven’t seen her in a couple of years.

Here are some highlights of her stay here (according to me, not her):

Dinner at Oh! Taisho

Tuna carpaccio

Brunch with Bea at Public 

Mixed drinks in a cup at the Back Room

Easter hats on 5th Avenue

Cheese and dessert at Inoteca

Stroll around Chelsea Piers

At the Chelsea Market

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